Our Whole Cloves is a spice obtained from the calyx of the undeveloped blossoms of a species of myrtle tree indigenous to the Indonesian Maluku Islands, also known as the Spice Islands. Only a few cloves are needed in a dish to impart its distinct flavour. Cook with meats, curries, and stews. Pairs with cinnamon, allspice, vanilla, red wine and basil, onion, citrus peel, star anise, or peppercorns.
Supplied in our Bio Pouches with Resalable Zipper (ECO Friendly Stand-up Paper Pouch).
Storage
Store in a cool dry place away from sunlight.
Ingredients
Whole Cloves
Allergen Information
Packed on premises that handles nuts, seeds, cereals, soya & products containing gluten.
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